Join SSP America as our next Restaurant General Manager and guide a full-service restaurant w/bar concept in one of the most dynamic, fast-paced environments in the industry.
Competitive Compensation | Potential Quarterly Bonus + Year-End Super Bonus
Career Growth • National Company Footprint
Now Hiring for a Restaurant General Manager - Tap & Pour - $82,000 - $84,000 / year + bonus
Why This Role Matters
Airport restaurants run differently - higher volume, tighter coordination, and a whole new level of operational challenge.
This is a role for someone who wants to level up fast , take ownership, and grow in a nationwide organization.
What You’ll Lead
What You Bring
Why You’ll Love Working With Us
About SSP America
We’re travelers serving travelers. With restaurants in over 60 airports, we bring local favorites to passengers across North America. If you thrive in fast-paced environments, value accountability, and enjoy leading strong teams — this is your opportunity.
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.
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